The Soup Pot – home-made goodness in Courtenay

Bakes French onion soup at The Soup Pot, Courtenay, Vancouver Island

Baked French onion soup – yum!

There isn’t anything much better on a cold winter’s day than a bowl of luscious hot soup.  But finding a place that specialized in this timeless favourite was a no-go for a couple in Courtenay – despite their best efforts there was little on offer in their community other than the restaurants that listed soup on their menus or as a daily special. So, in September Brad and Sonya took over a tiny roadside venue right on the main drag in to town, re-named it The Soup Pot, and went to work.  By October they were offering a medley of soups and other offerings.

The Soup Pot, Courtenay, Vancouver Island

Brad and Sonya – cheerful owners make for a happy dining experience

Our curiousity (and our grumbling tummies) got the better of us on a recent visit to Courtenay and we popped in to this funky little spot for a quick bite to eat. Although it was well past the lunch hour the place was humming – customers from nearby businesses were showing up in droves to pick up a take-out meal.  We opted to dine in, perched on stools at the counter running along the front windows.  It was almost nice enough to sit at the outdoor tables situated under a big awning, but the winter sun wasn’t quite providing enough warmth for that.

Brad, cheerful and boisterous, happily informed us of what was left on the menu.  With all of the soups and the chili priced at $6 or a variety of sandwiches at $8 we certainly had no quarrel with the cost.  The soups and chili come with a fresh scone, so we each opted for that choice.

The Soup Pot, Courtenay, Vancouver Island

Customers can either ‘dine in’ at the tiny restaurant or order take-out

My husband ordered the cheese and asparagus soup – a creamy delight that combined the two flavours with subtlety.  I got a taste of it and my mouth still waters at the thought of it.  I went with the baked French onion soup – tons of oniony flavour, topped by the classic combination of bread and cheese, melted to a delightfully gooey finish. Our soups were accompanied by a slice of buttered bread – a new batch of scones had just gone in to the oven and we were too hungry to wait.  We did purchase one to bring home, however, and I can vouch for their light, savoury excellence.  There was so much soup in the generously-sized bowls that I couldn’t finish mine.

Exterior view of The Soup Pot, Courtenay, Vancouver Island

There is a covered outdoor eating area as well as a tiny patio at the side of The Soup Pot

Brad and Sonya make all their own soups from scratch, and source as many of their ingredients here on Vancouver Island as they can. The menu changes every day, with 3 – 5 soup offerings, sometimes chili (vegetarian and otherwise) and a variety of sandwiches. The aim is to provide healthy options at reasonable prices, and it certainly appears that The Soup Pot is accomplishing its goal.

In addition to great value for your dollar you get the benefit of a light, bright atmosphere enhanced by the upbeat and friendly owners. Just a couple of months in, they already know the names of many of their customers – a sure sign that the place is popular for all the right reasons.

Price rating: $

            Further information on The Soup Pot can be found on the website at: http://www.thesouppotcourtenay.com/

Thei daily offerings can be found on their Facebook page at:

https://www.facebook.com/thesouppot31/?fref=ts

The Soup Pot is located at 2780 Cliffe Avenue, Courtenay

GPS co-ordinates are:

Lat. 49.674529  Long. -124.981407

N 49 40.472  W 124 58.884

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Port Alberni’s Ahtsik Native Art Gallery

You get a couple of unexpected bonuses when you walk through the doors of Port Alberni’s Ahtsik Native Art Gallery – the beautiful aroma of cedar permeates every nook and cranny. And, in addition to enjoying the striking work created by a variety of indigenous artists, visitors also have the opportunity to see some of the beauties actually in the process of creation.

Native artist Gordon Dick works on a First Nations carving at Ahtsik Native Art Gallery, Port Alberni, Vancouver Island

Gordon Dick works on a commission piece at the gallery

Native artist Gordon Dick was working on a massive commissioned piece in the middle of the gallery when we visited recently.  With a diameter of about six feet and weighing in around 250 pounds, the work was in its early stages.  When it is completed it will be shipped to a new owner in Rye, New York.  This drives home the fact that our First Nations artists are widely recognized for their talent and creativity – it’s no longer a matter of finding native artwork only in mass-marketed chain stores but, rather, in smaller more intimate spaces operated by the artists themselves.

First Nations art at Ahtsik Native Art Gallery, Port Alberni, Vancouver Island

There is an eclectic mix of First Nations art at the gallery

Gordon built the Ahtsik Native Art Gallery with lumber from trees felled on the road-side property where the gallery now sits.  The building itself is a work of art, with a beautifully-carved entrance way and unique security doors designed by Gordon in a First Nations theme. The gallery opened for business in December 2008, and since then there has been no looking back.

Woven cedar bark basket at Ahtsik Native Art Gallery, Port Alberni, Vancouver Island

Woven cedar bark basket

Although the gallery is not large – about 1,000 square feet – it houses a treasure trove of artistic works from a dozen First Nations artisans.  Content varies of course, depending on what sells, but we were pleased to see a nice cross-section of superb work that included everything from reasonably-priced jewellery to wall hangings, masks, cedar bark baskets, original paintings  – and a small canoe.

Carved First Nations spoon at Ahtsik Native Art Gallery, Port Alberni, Vancouver IslandGordon has worked in several mediums during the past 20 years and has created paintings, drawings, ceramics and jewellery.  His talent as a wood carver has been widely recognized and he has been commissioned to design and help create unique doors for several public spaces in the Alberni Valley, including the Chamber of Commerce Visitor Centre, the new high school and the Tseshaht administration building, perched on the edge of the Somass River. Gordon was also the head carver on a 23-foot, 6,200 pound totem pole that was recently raised at the site of the old Alberni Residential School.  Each piece tells a story, created after what has obviously been many hours of consideration.

First Nations themed security doors at Ahtsik Gallery Port Alberni, Vancouver Island

Even the security doors have a native theme

The Ahtsik Native Art Gallery is special for many reasons, our favourite among them being the opportunity to see Gordon at work and to come to understand what goes in to producing some of the pieces in the gallery.  The relaxed ambiance (along with the laid-back owner) makes for a great opportunity to linger, enjoy and admire. That all-embracing aroma of cedar, so evocative of the west coast, doesn’t hurt either.

Silver First Nations bracelets at Ahtsik Native Art Gallery, Port Alberni, Vancouver Island

 

Further information on the Ahtsik Native Art Gallery can be found at the website:

http://www.gordondick.ca/

Ahtsik Native Art Gallery is located at 7133A Pacific Rim Highway, Port Alberni.

GPS co-ordinates are:

Lat.  49.274182  Long. -124.876517

N 49 16.451  W 124 52.591

Posted in ARTISAN GALLERIES, INLAND CENTRAL ISLAND, SPECIAL PLACES | Tagged , , , , , | Leave a comment

Comox’s historic Filberg Heritage Lodge and Park transports visitors to another era

Filberg Lodge ExteriorSigh.  I can only begin to imagine what life must have been like in the 1930s when Bob and Florence Filberg built their stunning waterfront home facing across to Comox Bay and the Comox Glacier.   Now known as the historic Filberg Heritage Lodge and Park, the lovely old home and nine acres of groomed grounds serve as home to many special functions throughout the year, the summertime Filberg Festival the most famous among them. But visitors can access the site even when there is nothing special going on, which we did one recent fine autumn day.

Living room at Filberg Heritage Lodge, Comox, Vancouver Island

The living room benefits from the warmth of wood finishes and the massive stone fireplace

The impetus for our visit was the fact that, although we had attended special events at the park, we had never had the opportunity to tour the house – and that, alone, is worth making a special visit.  Never mind the gorgeous grounds, scattered with rare trees, waterfront views, beautiful gardens – if you see nothing other than the interior of this abode it will be time well spent.

Master bedroom at Filberg Heritage Lodge, Comox, Vancouver Island

The downstairs master bedroom

Originally designed as a vacation home, the plans for the Filberg Lodge were drawn up on the back of a cardboard carton.  Bob Filberg was a logging magnate, so it stood to reason that the home (which eventually became the family’s full-time residence) should be constructed and finished with the finest of woods, inside and out.  That plan rendered a home that, to this day, exudes comfort, warmth and solidity. Constructed of solid Douglas fir framing, wood finishes predominate inside and out – cedar shakes on the exterior and yellow cedar on the interior.  The beautiful arts and crafts design includes many features that would be considered to be an asset in any modern home of the 21st century.

The dressing room, modelled after the Filberg's accommodation on the Queen Mary

The dressing room, modelled after the Filbergs’ accommodation on the Queen Mary

The large kitchen and small sunny breakfast nook feature mosaic tile floors.  Because the house was constructed during the Depression, it is thought that the mosaic came about to keep craftsmen employed.  The large tiles had originally arrived intact, serving as ballast in ships that arrived in Comox to pick up lumber. But of course, breaking the tiles up and piecing them together for the floors would have taken much more installation time, thus putting food on the table of the craftsmen for a longer period.

Upstairs bedroom at Filberg Heritage Lodge, Comox, Vancouver Island

One of the upstairs bedrooms, with sweeping views of Comox Bay

The huge downstairs master bedroom features two sitting areas (one with a cozy fireplace, one with a view of Comox Bay). Off the master suite there is a dressing room that replicates the accommodation that the Filbergs enjoyed during a voyage on the Queen Mary.  There is built-in storage at every turn, a stairway railing that features the trunk and limb of a Pacific Yew tree.  Hand-hewn exposed beams are everywhere, and the huge rock fireplace is topped with a massive hand-crafted mantel. A stunning copper portrait of St. Celia, the patron saint of musicians, is embedded in the rockwork above the mantel and if you look closely enough, you will also find a cannonball and a petroglyph ensconced down one side of the rock work

Upper park area at Filberg Heritage Lodge, Comox, Vancouver Island

The lodge is located on nine beautiful acres of parkland

Ultimately the Filberg Lodge ended up as a five bedroom, five fireplace, four bathroom residence – a magnificent tribute to the fine craftsmanship and superior materials utilized during the era.  Walk through that 300-pound solid Douglas fir door and you will find yourself enveloped in a slower, more genteel world, guaranteed.

            Further information on the Filberg Heritage Lodge and Park can be found at the website:

http://filberg.com/

Filberg Heritage Lodge and Park is located at 61 Filberg Road, Comox

GPS co-ordinates are:

Lat. 49.671798  Long. -124.916249

N 49 40.308  W 124 54.975

 

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Café Talia – good simple food in a charming vintage setting

Cafe Talia in Ganges on Salt Spring Island, British ColumbiaIt was just too intriguing to pass by.  We were wandering around downtown Ganges on Salt Spring Island recently when we happened upon the most interesting tiny building – obviously of vintage provenance and offering food and drink under the moniker of Café Talia.  Who could resist?

Café Talia has wended its way through a number of iterations since its construction way back in the 1930s.  The tiny, two bay-window structure began life as a private residence, later becoming Salt Spring’s first telephone exchange and the first  forest ranger station.  Over the years it also served as a bike shop before morphing, once again, into the exceptionally charming café that it has become.

Pastries at Cafe Talia, Ganges, Salt Spring Island

Owner Aletha Humphreys, behind the pastry display case

The cafe is obviously a favourite local hangout, where residents meet to enjoy the European ambiance indoors (seats 12) or, on fine days, the small outdoor patio. Although the place has served as a café since some renovations in 2007, it was taken over early in 2015 by Aletha Humphreys, an escapee from mainland madness. Aletha and her friendly staff have created a warm and welcoming atmosphere that is complimented by good service and tasty, simple food.

Although the baked goods in the pastry case were very tempting we opted for a light lunch.  The daily menu is posted on a chalkboard and, while not extensive, offers up enough variety that even those who are gluten-free or vegetarian will have some options. The emphasis is on local and fresh, right from the coffee to the pastries. While much of the sweet-tooth stuff is produced off-site by master bakers, the lunch offerings are created in-house.

Frittata at Cafe Talia, Ganges, Salt Spring Island

Yummy in-house made frittata

My husband ordered a ham and provolone sandwich, which arrived on an exquisite crusty ciabatta bun, crammed with the main ingredients. I opted for the generously-sized frittata of the day, bursting with the flavours of artichoke, sun dried tomato and feta.  Both meals were more than enough to satisfy our tastebuds and our grumbling tummies.

While the exterior of Café Talia may look ‘run down’ to some, that vintage look is intentional, adding a certain appeal to passersby. There is a new roof under the rusted metal, and other upgrades have made the place a wonderful spot for a casual meal or a meet-up with friends. It is its own kind of ‘fancy’ in a very special and distinctive way.

A note to those interested in historical aspects of Salt Spring – there is an information board outside the café (ask the staff for location) that will tell you more about the background of the Café Talia building and the old jam factory behind it, constructed in the 1920s.  Nice to see the historical buildings on the island being preserved and used!

Further information on Café Talia can be found at the website:

http://www.cafetaliaonsaltspring.com/

Price rating: $

            Café Talia is located at 122 Hereford Avenue, Salt Spring Island.

GPS co-ordinates are:

Lat. 48.853615  Long. -123.502074

N 48 51.217  W 123 30.124

 

Posted in GULF ISLANDS, KID FRIENDLY, WELCOME, WHERE TO EAT | Tagged , , , , , | Leave a comment

Salt Spring Saturday Market – a feast for the senses

Overview of Salt Spring Island Saturday Farmers Market

A beautiful waterfront location enhances the ambiance of the Saturday Market

Oh my! We have visited some pretty impressive farmers markets over the years, but Salt Spring Island’s famous Saturday Market outdoes them all.

Vegetable vendor at Salt Spring Island Saturday Market

There is an abundance of beautiful produce at the market

The last time we visited 20 years ago, the market was a thriving operation with, perhaps, 80 vendors – very impressive in the days before farmers markets became ‘the thing.’ Two decades later the number of booths has rocketed to 140-plus, occupying a huge portion of the oceanfront Centennial Park in downtown Ganges. While the market is large it was gratifying to see that there is also tremendous depth of quality in the products offered – the mantra of ‘make it, bake it or grow it’ resonates on Salt Spring, for many years a hotbed of inspired artists and a dedicated farming community.

Home baking at Salt Spring Saturday Market

Decadent goodies from Tony’s Tarts

The other great thing about the market is that most of the food items are concentrated in one area, with many of the craftsmen and artisans located along the leafy walkway of the park.  It makes it easy to just pop in and purchase your groceries for the week if you are so inclined, without having to wade through huge crowds.  But for visitors to Salt Spring a thorough tour of the entire market is advised – there is such a massive range of beautiful items that it is worth the time to meander along and enjoy the experience.

Flower vendor at Salt Spring Island Saturday Farmers Market

Flowers galore…..

We began our explorations at the food end, marveling at the abundant displays of fruit and vegetables, many of them organically grown. We enjoyed samples of such diverse treats as sprouted peanuts and organic cheese. Artisan bread and decadent pastries (some from an authentic French patisserie) shone in tempting displays and a huge booth crammed with gorgeous floral arrangements stole my heart.

Child playing violin at Salt Spring Island Saturday Farmers Market

Pint-sized buskers, earning money for more violin lessons

For those needing a pick-me-up (or a quick lunch) there were luscious looking pot stickers on offer along with other hot offerings.

Hand-crafted felted slippers at Salt Spring Island Saturday Farmers Market

Cozy felt slippers in a rainbow of colours and styles

The crafts offered for sale are all of such splendid quality that it wouldn’t be difficult to do all your Christmas shopping in this single location.  Gorgeous colourful felted slippers, unique clothing items, jewellery, pottery, wind chimes, fairy doors, garden and home décor, bags created from discarded clothing, giant metal bugs – the list is endless and engaging.

hand-crafted table runners and placemats at Salt Spring Island Saturday Farmers Market

Colourful and unique table runners and placemats

All-told, we spent a couple of hours wandering about, enjoying the ambiance of the waterfront location and the atmosphere of one of the most eclectic farmers markets in the area. This is not a place you should expect to visit and be done with in just a few minutes – the enchantment of so much excellent product to enjoy will draw you in, guaranteed.

hand-crafted giant metal bugs at Salt Spring Island Saturday Farmers Market

Beautiful giant metal bugs

The Salt Spring Saturday Market runs outdoors from Easter weekend to the last weekend in October.  Vendor booths are open for business between 8:30 a.m. and 4 p.m.

            Further information on the market can be found at the website:

http://saltspringmarket.com/salt-spring-island-markets/saturday-market/

wheelchair-lThe Salt Spring Saturday Market is held at Centennial Park, bordering the waterfront in downtown Ganges.

GPS co-ordinates are:

Lat. 48.852390  Long. -123.498634

N 48 51.143  W 123 29.918

 

 

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Pumpkin Fest a great autumn outing for all ages

Pumpkin fields at Coastal Black Pumpkin Fest, Black Creek, Vancouver IslandWe had the best time this past weekend at one of the ‘harvest festivals’ that are ubiquitous on the Island at this time of year.  But the Coastal Black Pumpkin Fest isn’t just any old event created as an adjunct to the Black Creek winery’s everyday business – it is a focused, meticulously planned family affair with amazing attention to detail, providing a first-class experience for young and old alike.

Hay bale maze at Coastal Black Pumpkin Fest, Black Creek, Vancouver Island

The hay bale maze is a big hit….

Pumpkin Bowling at Coastal Black Pumpkin Fest, Black Creek, Vancouver Island

…as was the pumpkin bowling

Located just a few kilometers north of Courtenay off a pretty rural road, Coastal Black Estate Winery specializes in producing fruit wines and mead. Its 400-plus acres sprawl between fields of pumpkins, gourds and, of course, fruits. At the rate things are going however, it may soon be that the popular annual Pumpkin Fest, now in to its third year, eclipses the winery side of things.  Organizers estimate that they will see anywhere between 15,000 and 18,000 people of all ages attending the festival this year.

Pumpkin catapult at Coastal Black Pumpkin Fest, Black Creek, Vancouver Island

The new pumpkin trebuchet

We headed up to Black Creek on a lovely Saturday and joined hundreds of folks, mostly with little kids in tow, to take in the wonders of Pumpkin Fest.  One of the things that I loved about the event is that portions of the nominal entry fee are donated to worthwhile charities.  But there was lots of other stuff to like too!

Hay wagon ride at Coastal Black Pumpkin Fest, Black Creek, Vancouver Island

Hay wagon rides were a popular draw

The covered event barn was a major activity centre, with pumpkin bowling, pumpkin ring toss and a hay bale maze, all of which had the little ones on the go.  The Country Kitchen offered up simple sustenance under cover as well.

Pumpkin signsWe spent quite a bit of time watching the youngsters enjoying themselves, explored the hay bale maze, then headed down the hill along a pumpkin-lined path to enjoy a ride around the farm on one of the two hay wagons.  And, the new star attraction this year – a solar-powered pumpkin trebuchet/catapult that launched pumpkins chosen by attendees towards distance markers.  It’s funny how something so simple can hold the attention of so many for such long periods, but that it did. Who would have thought that watching pumpkins go splat in a field could be so mesmerizing?

They found the perfect pumpkin!

They found the perfect pumpkin!

Heading back up the slope towards lunch we paused to watch families hunting down their perfect pumpkin in the fields, washing them off in the unique pumpkin bath, and then hauling them back up the hill to the weigh and pay station.  There are dozens of different varieties to choose from – orange, white, smooth, warty, big and small.

Pumpkin bath at Coastal Black Pumpkin Fest, Black Creek, Vancouver Island

The unique and strangely beautiful pumpkin bath

We enjoyed tasty wood-fired artisan pizza for lunch, opting for a picnic table in the shade rather than the sunny patio area where we also could have ordered a local ale. We finished lunch with (what else!?) a slice of pumpkin pie.

Part of the pumpkin walk

Part of the pumpkin walk

While this is obviously a hugely successful family event, it appeals to those of us in our more sedate years as well. The energy and engagement of the kids was a happy thing to see, and it was lovely to see families out together enjoying the rural ambiance, fresh air and fine autumn weather.

Artisan wood-fired pizza to complete the day

Artisan wood-fired pizza to complete the day

The Coastal Black Pumpkin Fest runs every weekend in October, plus Thanksgiving Monday, so there is still plenty of time to make the trek and enjoy this most extraordinary event.            wheelchair-lFurther information on the Pumpkin Fest can be found at the website:

            http://www.coastalblack.ca/category/pumpkin-festival/

            Coastal Black Estate Winery is located at 2186 Endall Road, Black Creek

            GPS co-ordinates are:

            Lat. 49.817998  Long. -125.139939

            N 49 49.080   W 125 08.396

 

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Tiny Tidal Taco Shack earns a big following – for good reason

TTS Sign‘Dining out’ has a whole new meaning when you eat at Qualicum Bay’s Tidal Taco Shack.  There is no other option – you eat at the picnic tables overlooking the sweeping vistas of Georgia Strait and the Coast Mountains, or you can eat in your car.

Tidal Taco Shack at Qualicum Bay, Vancouver Island, British Columbia

The Tidal Taco Shack is tiny….

Tidal Taco Shack is one of those secret gems with a humble beginning that has grown into something of a local phenomenon. And, we discovered recently, for very good reason!

The tiny hole-in-the-wall eatery opened in 2014 as a project to keep owner Ashley Martz occupied.  It has certainly done that, and then some – she now has three employees helping out at her operation, and judging by the constant flow of customers she may need more in the future.

Beef burrito at Tidal Taco Shack, Qualicum Bay, Vancouver Island, British Columbia

Beef burrito – no lack of good food here!

The Tidal Taco Shack is a tiny built-from-scratch structure located just off Highway 19A (the Old Island Highway) on a leased chunk of waterfront.  But its’ lack of stature belies the wonderful food that comes through the order window on a regular basis.

Picnic at tidal Taco Shack in Qualicum Bay, Vancouver Island, British Columbia

Picnic tables, water and mountain views and great food – it doesn’t get any better

The menu includes both burritos ($7.50) and tacos ($4.50) with a variety of generous fillings ranging from chicken to beef to fish and shellfish.  The burritos are huge – enough to keep anyone going through an active day – and if we order them for a late lunch they get me off the hook for cooking a big dinner.

Fish burrito at Tidal Taco Shack, Qualicum Bay, Vancouver Island, British Columbia

The fish burrito combines panko-crusted whitefish with a cornucopia of other flavourful ingredients

We recently took guests from Alberta to the Tidal Taco Shack for lunch, and every burrito that hit the table was consumed with gusto and sighs of contentment. Sitting at a picnic table on a lovely autumn day, taking in the spectacular scenery, provided a quintessential Vancouver Island experience for the drylanders – and for us.

Diners at Tidal Taco Shack, Qualicum Bay, Vancouver Island, British Columbia

Taco lovers of all ages flock to Tidal Taco Shack – and it’s dog-friendly, too!

A word of warning – the Tidal Taco Shack is open from noon – 7 p.m., Thursday-Sunday  during autumn, winter and spring, and keeps longer hours during the summer months.If you arrive near ‘traditional’ meal times, be prepared to wait 45 – 60 minutes for your meal. Everything is made fresh, and with the pile-up of customers at lunch and dinner hours you need to be patient.  We usually head there between the rush hours and have never waited more than 15 minutes.

On a recent wind-blown pouring-rain day my husband drove by the place and even then, there were folks sitting in their cars enjoying the fruits of the labours of Ashley and her staff’. The fact that customers drive up to an hour each way to get to the Tidal Taco Shack is further testimony to the excellence of the food that comes out of that miniscule cedar shake-clad edifice.

So, another new ‘dining’ favourite for us – great food in plentiful quantities at good prices, topped off with a spectacular setting.  It doesn’t get much better than that!

            The Tidal Taco Shack doesn’t have a website, but further information can be found on their Facebook page at:

https://www.facebook.com/tidaltacoshack

wheelchair-lPrice rating: $

The Tidal Taco Shack is located at 6001 Island Highway, Qualicum Bay

GPS co-ordinates are:

Lat. 49.402917  Long. -124.626482

 N 49 24.175  W 124 37.589

Posted in COURTENAY/COMOX VALLEY, DOG-FRIENDLY, EAST CENTRAL ISLAND, KID FRIENDLY, WHEELCHAIR ACCESS, WHERE TO EAT | Tagged , , , , , , , | Leave a comment

Cowichan’s bucolic splendour reveals an historic footnote at Fairbridge Farm School

Stone cairn commemorating Fairbridge Farm School at Cowichan Station, Duncan, Vancouver Island, British Columbia

The stone cairn on the left commemorates the Fairbridge Farm School

What would it have been like, I found myself wondering, to be a young urban child taken from home and family in England and plunked in to the middle of a lonely rural setting at Cowichan Station near Duncan?  I can only guess at the emotions of the 329 youngsters who arrived at the Fairbridge Farm School between 1935 and 1951. Little of that era remains, but what is left stirs the senses and piques the curiousity.

Cook's cottage at Fairbridge Farm School, Cowichan Station, Vancouver Island, British Columbia

The original cook’s cottage, now a private home

Sign at cook's cottage, Faribridge Farm School, Cowichan Station, Vancouver Island, British ColumbiaAs is not uncommon during our travels on Vancouver Island we stumbled upon the old 1,000 acre farm thanks to a chance comment made by someone we had been talking to about an entirely different subject. We were heading in the general direction of  Fairbridge in any event, so decided to take a little detour and check it out.

The Prince of Wales Fairbridge Farm (formerly Pemberlea Farm) was established with the idea of assisting underprivileged children from England to grow up in a healthy environment, learn a trade and make a new and better life for themselves in Canada. Boys were taught mixed farming skills while the few girls were taught household proficiency, with an eye to them becoming domestics at maturity.

The home farm consisted of a cluster of cottages, outbuildings and a chapel, which served as the heart of the community.  The children lived in the cottages with house mothers and, in addition to their schooling were expected to help with various chores such as chopping and piling firewood and kitchen duties.

dormitory at Fairbridge Farm School, Cowichan Station, Vancouver Island, British Columbia

Another of the original farm buildings, reincarnated as a private home

The farm came under a fair bit of fire during its 16 year existence.  Government rules and the involvement of child welfare advocates often made things difficult for the administrators of the plan, and by 1951 Fairbridge had said farewell to the last of its students.

The farm sat vacant for many years save for the presence of a caretaker.  The buildings were intermittently used as housing for immigrants and a dairy company took over the farming operation when the farm school closed.

House at Fairbridge Farm School, Cowichan Station, Vancouver Island, British Columbia

Rural surroundings and peace and quiet continue to predominate at the site, which is now a high-end strata housing development

In 1975 a real estate developer purchased the property. Refurbishment of some of the original buildings got under way, converting them to private homes on a bare land strata.  A total of 39 homes now sit on the original ‘village’ site, surrounded by the rural loveliness that has always been synonymous with the Cowichan Valley.

There is a cairn at the entrance to a stunningly beautiful farmscape that commemorates the Fairbridge Farm School – it was the first indication that told us we were in the right area.  We back-tracked to the housing development and meandered along a quiet road where we discovered charming heritage buildings lovingly restored.  Many of them have signs at the edge of the property signifying the original use of the building and the year that it was constructed.

Fairbridge Farm Chapel, Cowichan Station, Vancouver Island, British Columbia

The chapel has been taken under the wing of preservationists

One of the most impressive restorations is the Fairbridge Chapel, now overseen by the Fairbridge Chapel Heritage Society. Situated in a secluded spot in the community, the chapel no doubt offered comfort to any of the youngsters who were feeling homesick or uncertain about their new lives.

In the end, the Fairbridge Farm School was deemed not to be the best solution to assisting underprivileged youngsters. But its heritage and history live on, bringing an intriguing glimpse into the past of the Cowichan Valley.

            Further information on Fairbridge Farm School can be found at two websites:

            http://www.fairbridgecanada.com/

            http://www.fairbridgechapel.com/

            For those wishing to see the ‘real thing’, the loop road that encircles the strata site is located at the junction of Koksilah Road and Fairbridge Drive. A leisurely drive or stroll will take you past many of the historic buildings and the chapel.

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Haig-Brown Festival honours two lives well-lived

HBF Overview It’s not the biggest or most impressive event on Vancouver Island, but the Haig-Brown Festival held each September in Campbell River resonates for the plain and simple fact that it is dedicated to paying tribute to a pair of local luminaries who contributed much to society.

Ann and Roderick Haig-Brown

Ann and Roderick Haig-Brown

Roderick Haig-Brown is best known for his contributions as one of Canada’s early conservationists in the 1930s.  He was an avid fly fisherman, so the family’s 20-acre property and home along the banks of the Campbell River must have been the perfect venue.  His beautiful study, which was open to the public during the festival, has walls lined with 4,000 books.  It also contains the desk where he wrote (in longhand) 25 books and more than 200 papers.  There are mementos from his fishing days, a fireplace and comfortable furniture that invites anyone entering to linger a while.

Fishing flys designed by Roderick Haig-Brown at the Haig-Brown Festival, Campbell River, Vancouver Island

The legacy continues…..

Although Roderick’s  expertise in the wildlife conservation and fishing fields were the things that made his name familiar around the world, Haig-Brown was also a revered provincial court judge. His reputation in this discipline for fairness and common sense was legendary.

Ann Haig-Brown (nee Elmore), in addition to raising four children, typing her husband’s copious literary accomplishments, working at a local school and participating in the farming activities, was a great support for women and children who needed to leave abusive relationships.  There was always sanctuary for victims of domestic violence at the Haig-Brown residence.  As a result of her dedication to this cause (along with many others) the first transition house in the Campbell River area was named after her.

Vendor at the Haig-Brown Festival in Campbell River, Vancouver Island, British Columbia

Books penned by Haig-Brown were on display

The Haig-Brown Festival has just celebrated its fourteenth year.  It is a pretty low-key gathering on the grounds of the Haig-Brown residence, now an historic site operated by the Campbell River Museum.

We found a number of tents lined up along the lower lawn, offering information and demonstrations for all ages.  One enterprising fly fisherman had taken some of Haig-Brown’s fly designs, constructed them and presented them matted and framed.  They were true works of art that would, I am sure, be a welcome addition to the home of any fly fishing enthusiast.

Ann Elmore Transition House booth at the Haig-Brown Festival, Campbell River, Vancouver Island, British Columbia

Representation from the transition house named after Ann Haig-Brown were on hand to talk about her contributions to the community

Several other booths displayed unique artisan efforts, and one vendor had a marvelous display of some of the books penned by Haig-Brown.

Representatives of the Campbell River and North Island Transition Society were also on hand to elucidate on Ann’s many contributions to their efforts.  Their booth included a rare photo of Ann, along with a framed note that was sent after the opening of Ann Elmore House to let the society know that her home was still open to those needing shelter if the transition house couldn’t accommodate them.  There are stories galore about this remarkable woman, who inspired her own share of reverence in the community for her many contributions.

Fishing fly art at Haig-Brown Festival, Campbell River, Vancouver Island, British Columbia

Matted and framed fishing flys, many based on patterns designed by Roderick Haig-Brown

Overall, the Haig-Brown Festival says as much about the couple’s continuing contributions as it does about Roddy and Ann themselves.  He died in 1976, and Ann passed away in 1990.  To the end though, they created legacies internationally and in their own community that continue to impress and inspire.  Two lives, truly well lived.

Further information on some of the Haig-Brown heritage and contributions can be found at the following websites:

            http://www.haigbrowninstitute.org/

            http://www.haig-brown.bc.ca/haig-brown-festival

 Haig-Brown Heritage House is located at 2250 Campbell River Road

GPS co-ordinates are:

Lat.  50.0345967625092  Long.  -125.27904594999336

N 50 02.076   W 125 16.743

Posted in EVENTS, KID FRIENDLY, NORTHEAST ISLAND | Tagged , , , , , , | Leave a comment

Sooke Region Museum yields up intriguing history of Island’s southwest coast

Children making bannock at the Sooke Region Museum, Sooke, Vancouver Island, British Columbia

Historical footnotes at the Sooke Region Museum include learning how to make and cook bannock

Who knew?  We certainly had no idea that there had been a minor gold rush on Vancouver Island. And, while I was very aware of the Graveyard of the Pacific, where hundreds of ships foundered and many lives were lost, I had no idea of the huge scope of that moniker – until we visited the engrossing and very welcoming Sooke Region Museum.

Map showing Graveyard of the Pacific at the Sooke Region Museum, Sooke, Vancouver Island, British Columbia

This map delineating the Graveyard of the Pacific and the shipwrecks that were endemic there certainly gives pause for thought

We stopped at the museum originally because it also serves as a visitor centre and looking, as ever, for information and story ideas, we always find these places a treasure trove of information. We certainly weren’t disappointed in that respect, but the added bonus of 90 minutes spent perusing the museum displays enhanced our appreciation of the area that much more.

Moss Cottage at Sooke Region Museum, Sooke, Vancouver Island, British Columbia

Moss cottage, the oldest standing structure outside of Victoria

The Sooke Region Museum is an indoor/outdoor experience, scattered over spacious, well-kept grounds.  The main building houses the visitor centre as well as many historic artifacts and displays highlighting the history of this area of the southwest coast of the Island.  There is a gift shop downstairs and upstairs there are more displays, which vary depending on the time of year.  When we visited there were beautiful hand-made items on display from the Sooke Arts Council (which prompted me to start my Christmas shopping several months early!)

Hand woven First Nations baskets at the Sooke Region Museum, Sooke, Vancouver Island, British Columbia

Beautiful hand-woven first Nations baskets are on display in the main building

In addition to the main building presentations there are many exhibits on the property that offer a glimpse into life on the southwest coast of the Island more than a hundred years ago.

One-room accommodation in pole makers shack at Sooke Region Museum, Sooke, Vancouver Island, British Columbia

The humble accommodation in the pole makers shack

We meandered to the covered outdoor exhibit that houses much of the ancient machinery used in the ‘good old days’, including a horse-drawn cutter.  Moss Cottage, the oldest standing structure west of Victoria, offered a glimpse into home life in the 1870s. At a huge sheltered outdoor fireplace we discovered a pair of volunteers teaching school kids how to make and cook bannock, and a little further along a meandering pathway we discovered the authentic pole makers shack, complete with very humble one-room accommodation.

Fabric Art at Sooke Region Museum, Sooke, Vancouver Island, British Columbia

Fabric art was on display upstairs in the main building during our visit

There is even a vintage lighthouse on the property, relocated from Triangle Island on the northern coast of Vancouver Island.  Built in 1910, the cast iron and glass fixture was decommissioned despite its ability to throw light up to five miles away.  The problem with the light came with the fact that it had been built so high that its beam was often obscured by clouds, making it useless to mariners.  A decade after its installation it was taken out of service, eventually ending up as a display piece in Sooke.

While museums are generally not my thing, I found plenty to like about this little treasure and all that it offered in the way of information about life in the area. It was easy to imagine living on the southwest coast during the 1800s and 1900s, thanks to the museum and the talented employees and volunteers who make it all happen.

            Further information on the Sooke Region Museum can be found at the website:

 http://www.sookeregionmuseum.ca/

Sooke Region Museum is located at 2070 Phillips Road, Sooke

 GPS co-ordinates are:

Lat. 48.384240  Long. -123.706423

N 48 23.054  E 48 23.054

Posted in ATTRACTIONS, DUNCAN/COWICHAN, KID FRIENDLY, WEST COAST | Tagged , , , , | Leave a comment